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D i n n e r   S p e c i a l s

 

August 3, 2026​​​​

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Garlic Aioli Haddock…$24

baked haddock topped with garlic aioli and cracker crumbs

served with choice of potato and vegetable

 

Bruschetta Chicken & Risotto…$24

pan seared chicken breast topped with tomato basil bruschetta and

 mozzarella cheese over creamy spinach and tomato parmesan risotto

drizzled with balsamic glaze, served with garlic bread

 

New Zealand Lamb Chops…$28

charbroiled marinated lamb chops topped with caramelized mushrooms and onions

served with choice of potato and vegetable

 

Deep Fried Whole Clams…$29

served with french fries and coleslaw

 

Open Faced Prime Rib…$22

over garlic bread topped with gravy

served with choice of potato and vegetable

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Soup of the Day

Clam Chowder

Vegetable Minestrone​

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