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Soup Du Jour
New England Clam Chowder
served Friday-Sunday
Chili
topped with monterrey jack cheese and side tortilla chips
French Onion Soup
baked with provolone cheese, swiss cheese, and bread crumbs
Cup Bowl
5 7
7 9
7 9
9
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Deep Fried Pickles 10
served with cajun horseradish sauce
Spinach Artichoke Dip 12
served with grilled pita bread
Fried Chicken Tenders 13
plain, garlic buffalo, or original buffalo
Baked Stuffed Mushrooms 12
stuffed with seafood stuffing topped with melted provolone cheese
Tiger Fries 11
french fries topped with glazed onions, bacon, monterrey jack cheese,
drizzled with thousand island and balsamic glaze
Fried Calamari 14
served with cocktail sauce
Mozzarella Sticks 11
served with marinara sauce
Fried Coconut Shrimp 12
served with side sweet chili sauce
Grilled Flatbread 12
choice of…
harvest brie – cranberry, brie, sliced almonds, hot honey, thyme
bruschetta – diced tomato, basil, garlic, tossed in seasoned olive oil topped
with melted mozzarella cheese and a balsamic glaze
-------------------------------- S A L A D S --------------------------------
Garden Salad 12
mixed greens, grape tomatoes, cucumbers, bermuda onions, red cabbage,
carrots, artichoke hearts, sliced black olives, and croutons
Caesar Salad 12
romaine lettuce tossed with bacon bits, romano and parmesan cheese, and
creamy caesar dressing topped with croutons
Mandarin Pecan Salad 13
mixed greens, carrots, red cabbage, bermuda onions, sliced mandarins,
pecans, and dried cranberries
Greek Salad 14
mixed greens, grape tomatoes, cucumbers, bermuda onions, red cabbage,
carrots, feta cheese, kalamata olives, stuffed grape leaves, with greek dressing
Papa Willies Salad 12
romaine lettuce, grape tomatoes, and cucumbers tossed with house
italian dressing, bacon bits, and romano and parmesan cheese
Add any of the following grilled items to your salad (prices for dinner salads only)
blackened saku tuna 11 shrimp 11 chicken breast 10 tenderloin tips 14 salmon 14
Dressings
creamy italian, ranch, thousand island, fat free raspberry vinaigrette, caesar, greek
house dressings: italian, balsamic vinaigrette, blue cheese
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all sandwiches come with choice of french fries, onion chips, or $2 more for sweet fries
substitute gluten free bulkie roll $4
Chicken Deluxe Wrap 16
grilled chicken, bacon, monterrey jack cheese, lettuce, tomato, spicy mayo
Corned Beef Rueben 16
thin sliced corned beef grilled with sauerkraut topped with thousand island
dressing served between slices of melted swiss cheese on marble rye bread
Southwestern Ciabatta 16
sliced oven roasted turkey breast, bacon, monterrey jack cheese, guacamole,
lettuce, tomato, chipotle sauce, on a toasted ciabatta roll
Brie LT 16
creamy brie cheese, bacon, lettuce, tomato, balsamic reduction, on grilled thick cut sourdough bread
Steak Bomb 17
grilled shaved steak, mushrooms, onions, peppers, american cheese, mayo
on a toasted ciabatta roll
Deluxe Burger 16
8 oz. charbroiled ground chuck burger with lettuce, tomato, and onion, add cheese .75, add bacon 1.50
Rustic Burger 18
8 oz. charbroiled ground chuck burger with grilled mushrooms, bacon, swiss cheese, horse radish sauce
Big Christo Burger 18
8 oz. charbroiled ground chuck burger with lettuce, onions, fried pickles,
thousand island dressing, american cheese
-------------------------------- S A U T E E --------------------------------
all sautées can be substituted with gluten free pasta for $5 more
Chicken Piccata 23
floured pan seared chicken breasts sautéed with fresh capers in a lemon herb
white wine sauce, served over your choice of pasta, with garlic bread
Shrimp Caprese 25
sauteed shrimp in a buttery white wine sauce tossed with fresh basil, crushed red
pepper, grape tomatoes, and mozzarella cheese, served over your choice of pasta with garlic bread
Chicken Broccoli Alfredo 24
floured pan seared chicken tossed with fresh broccoli and your choice of
pasta in our creamy alfredo sauce, garnished with parmesan and romano cheese, served with garlic bread
Chicken Parmesan 23
deep fried chicken breast topped with provolone cheese served over your
choice of pasta garnished with parmesan and romano cheese, served with garlic bread
Buffalo Mac N’ Cheese 23
boneless buffalo chicken bites tossed in house cheese sauce with penne
pasta, baked with melted provolone cheese and served with garlic bread
Chicken Marsala 23
floured pan seared chicken breasts tossed with fresh mushrooms in a
marsala wine sauce served over your choice of pasta with garlic bread
Teriyaki Stir Fry 26
pan seared chicken and shrimp sautéed with mushrooms, onions, peppers,
and broccoli tossed in our teriyaki sauce served over rice pilaf
Cajun Stir Fry 29
marinated tenderloin steak tips and shrimp sautéed with
mushrooms, onions, peppers, and broccoli in a cajun seasoning, served over rice pilaf
-------------------------------- L A N D --------------------------------
all of our steaks are hand cut and marinated in house
served with your choice of potato and vegetable
New York Sirloin Steak 28
10 oz charbroiled choice black angus sirloin steak
Black Diamond 26
8 oz choice strip steak with a sweet and salty dark marinade
Beef Teriyaki 25
9 oz strips of flank steak marinated in teriyaki sauce topped with sauteed onions and peppers
Rib Eye Steak 32
14 oz charbroiled choice black angus boneless rib,
topped with caramelized onions and mushrooms
*steaks available on a hot sizzle platter with grilled onions, mushrooms, and peppers* 4
Pot Roast 22
slow roasted eye round topped with beef gravy
Chicken Skewers 22
charbroiled marinated chicken skewers with onions and peppers
over a bed of rice served with a side vegetable
-------------------------------- L A N D N’ S E A --------------------------------
served with your choice of potato and vegetable
Lemon Herb Chicken and Shrimp 25
charbroiled chicken breast and four jumbo shrimp seasoned with herbs and fresh squeezed lemon
Tenderloin Tips and Stuffed Shrimp 29
marinated tenderloin tips and two baked jumbo shrimp stuffed with seafood stuffing
-------------------------------- S E A --------------------------------
baked dinners served with your choice of potato and vegetable
Salmon Aioli
garlic parmesan aioli, cracker crumbs
Baked Stuffed Haddock
baked haddock topped with seafood
stuffing and a creamy newburg sauce
Baked Seafood Combo
haddock, sea scallops, jumbo stuffed
shrimp topped with seasoned cracker crumbs
24
25
31
Grilled Salmon
seasoned, lemon pepper, or cajun
Baked Haddock
topped with seasoned cracker crumbs
Baked Sea Scallops
topped with seasoned cracker crumbs
Baked Stuffed Shrimp
stuffed with seafood stuffing
24
24
30
20
fried dinners served with french fries, cole slaw, and tartar sauce
Fried Clam Strips
Fried Haddock
Fried Sea Scallops
19
24
30
Fried Shrimp
Fried Seafood Combo
haddock, sea scallops, shrimp,
clam strips, and onion chips
20
33
-------------------------------- S I D E S --------------------------------
Please make your server aware of any Gluten or Food allergies that you may have. Consuming raw or undercooked meats, poultry, or seafood may increase the risk of food borne illness.
*There will be a $2 service fee for split plates*
*18% gratuity may be added to parties of 6 or more*
4
4
4
7
Vegetable of the day
French Fries
Loaded Potato
Caesar Salad
5
6
6
7
Cole Slaw
Rice Pilaf
Mashed Potato
Tossed Salad